The Best Restaurant Blogs for Industry Professionals | Fora Financial Blog
The Best Restaurant Blogs for Industry Professionals
August 07, 2019

The Best Restaurant Blogs for Industry Professionals

To run a successful restaurant, it’s pivotal that you stay up-to-date on the latest industry trends. Plus, your role is likely extremely busy. From managing employees to purchasing inventory to providing customer service, you probably don’t have a lot of down time.

Luckily, there are numerous restaurant and food blogs that compile information that you can utilize while running your establishment. Whether you want to learn about restaurant marketing or hiring the right service staff, these sites have you covered. you should check out this helpful list of restaurant blogs!

5 Top Restaurant Blogs:

1. Toast Restaurant Blog


– About the Blog:

With over 1.5 million visits per year, the Toast Restaurant Blog is one of the leading resources for restaurant professionals. The Toast team creates bite-sized content intended for restaurateurs to inspire, inform, and indulge in. They cover everything from restaurant technology, restaurant marketing, menu management, new food trends, and more. In addition, they interview successful restaurant owners to learn from their tactics.

– One Tip That Every Restaurant Owner Should Know: 

Don’t let your restaurant sit on its laurels. Continue to test new recipes, social media tactics, management practices, and other ideas to create the best culture and food. Always communicate why you opened your restaurant so that you can keep the dream alive in your employees.

– The Team’s Favorite Post on Their Site:

Given the continued staffing struggle in American restaurants, this post received more than 100,000 views in less than 10 days. This blog is a perfect example of the posts you’ll see on the Toast Blog – insightful, actionable, and honest content.

2. Modern Restaurant Management


– About the Blog:

Modern Restaurant Management (MRM) magazine is a go-to resource for on-the-go professionals in the restaurant industry. Focused on all aspects of restaurant management news, the online magazine posts news items daily. In addition, the publication incorporates profiles, trends, and interviews with restaurant experts.

– One Tip That Every Restaurant Owner Should Know: 

The basics need to be emphasized time and again. When you start a business, you should do it because you love it, but expect that it’ll be hard work. If you love it, it won’t feel like work.

– The Team’s Favorite Post on Their Site:

The launch of our research roundup articles is something that defines us. It started as a fluke; an “aha moment” idea to compile a lot of research information I receive. The column has become very popular, and industry insiders now provide us with unique research.

3. Running Restaurants


– About the Blog

Covering a wide range of topics, the team gives independent restaurant operators the tips and tools they need to run a successful, profitable restaurant.

– One Tip That Every Restaurant Owner Should Know: 

The restaurant business is an industry of a thousand details. Love (and pay attention to) all those details, and you’ll be successful.

– The Team’s Favorite Post on Their Site:

This post, titled One Foot From Disaster: A Restaurateur’s Origin Story. Every operator has a story, and most can tell a tale of when their business was on the brink. This long-form interview uncovers the journey of a restaurateur and includes important lessons on operating a successful restaurant.

4. Fast Casual


– About the Blog:

Fast Casual’s mission is to help fast casual restaurant executives operate profitably and deliver outstanding customer experiences. The site reports on news, events, trends and people in the $23.5 billion restaurant industry.

The Fast Casual team covers topics such as food and beverage, restaurant technology and equipment, operations management, and food safety. They also share content about franchising, staffing, and other relevant subjects.

– One Tip That Every Restaurant Owner Should Know: 

Most industry publications are small and have more brands to cover than they can often handle. To ensure your news gets picked up, make it easy for editors and reporters to work with you. For example, include a press contact section on your website. Also, keep in mind that the best press releases are short and sweet, contain interesting quotes from leaders, and include photos.

– The Team’s Favorite Post on Their Site:

John Pepper, CEO of Boloco, reveals the good, the bad, and the ugly parts of trying to master restaurant success. He holds nothing back, sharing financial information along with what he’s learned from his mistakes.

5. Buzztime


– About the Blog

Buzztime specializes in guest-facing entertainment and technology. For over three decades, the platform has helped thousands of bars and restaurants boost guest satisfaction and do bette business. The Buzztime blog is an extension of that mission. Just like their signature trivia network, the Buzztime blog is informative, timely, and interesting.

From articles to whitepapers, webinars to quizzes, new content is uploaded every few days.

 One Tip That Every Restaurant Owner Should Know

There is a science to upselling! Every manager should read up on proven upselling strategies, then train their team and engineer their menu accordingly. For example, a University of Illinois study found that vividly describing and naming dishes can increase sales up to 27 percent. When done correctly, upselling isn’t pushy – it’s all about catering to customer needs.

– The Team’s Favorite Post on Their Site

The Buzztime team is always seeking fresh and fun ways to support restaurant owners and managers. Recently, they put together a restaurant name generator with nearly 1.4 million possible combinations. The restaurant name generator is free and simple, making it easy for you to find that perfect name.

Honorable Mentions:

  • Restaurant Den: This company specializes in website design for restaurant owners, making them a great source for marketing insights. Plus, they also cover other topics like how to get positive restaurant reviews from your customers!
  • Restaurant Engine: Whether you’re a new owner trying to determine food costs, or you’re ready to open another location, this site has you covered.
  • GrubHub Blog: Chances are, you’ve used the online ordering service, GrubHub. But did you know that they have a restaurant blog too? On this site, you can learn about other great restaurants and see which trends are emerging.

Conclusion: Read Restaurant Blogs & Grow Your Business!

Do you read any other restaurant blogs that might benefit fellow business owners? Tell us about them in the comment section below.

Editor’s Note: This post was updated for accuracy and comprehensiveness in August 2019.

Fora Financial

Editorial Note: Any opinions, analyses, reviews or recommendations expressed in this article are those of the author's alone, and have not been reviewed, approved, or otherwise endorsed by any of these entities.

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Fora Financial is a working capital provider to small business owners nationwide. In addition, the Fora Financial team provides educational information to the small business community through their blog, which covers topics such as business financing, marketing, technology, and much more. If you’d like to see a topic covered on the Fora Financial blog, or want to submit a guest post, please email us at [email protected].